Tagged: masoor dhal

Sri Lankan Kangkong Curry

Kangkong Curry with Dal

A Delicious Recipe, but how do you Say Kangkong in English? Kangkong is a South Asian vegetable that grows mostly in the water and goes by almost as many names as there are ways to cook it. In Sri Lanka and some other South Asian countries we call the plant kankun,...

Sri Lankan Parippu Vada

How to Make Sri Lankan Street Food – Parippu Vada (Dhal Wade)

How to make Parippu Vada in 7 Easy Steps Sri Lankan Street Food at its Best I noticed that there’s a common theme that foreigners like to talk about after coming back from their first trip from Sri Lanka. They will talk about the beautiful landscapes, mention how warm and...

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